Catalog

Record Details

Catalog Search



Math for food service occupations / by Larry Parsky ; edited by Donn Mosenfelder.

Parsky, Larry M. (Author). Mosenfelder, Donn. (Added Author).
Image of item

Available copies

  • 1 copy at The Center Library.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
The Center Library 647.95315 Parsky/FFS 116342 Stacks Available -

Record details

  • Physical Description: 109 p. : ill. 28 cm. + 1 teacher's guide.
  • Publisher: New York, N.Y. : Educational Design, c1991.

Content descriptions

General Note: "EDI 252"
Subject: Business mathematics > Food service.

You are now browsing The Center Library

<< Previous Page Shelf Browser Next Page >>
704 46 Glubok English
The Center Library
704.9463 Cirlot Spanish
The Center Library
709.02 72 Lopez Spanish
The Center Library
709.02 72 Organiza
The Center Library
709.02 728.6 Abel
The Center Library
709.02 8 Bruhns Spanish/Eng
The Center Library
709.033 81 Organiza Spanish
The Center Library
709.1 1 Foghorn
The Center Library
709.1 1 Needler
The Center Library

Additional Resources