Cooking in the classroom / Janet Bruno, Peggy Dakan.

Bruno, Janet. (Author). Dakan, Peggy. (Added Author).

Book

Place Hold

Add to my list

Print / Email

Record details

• ISBN: 0822416107
• Physical Description: [10], 61 p. : ill. (some col.) ; 16 x 23 cm.
• Publisher: Belmont, Calif. : L. Siegler/Fearon Publishers, [1974]

Search for related items by subject

▼ Shelf Browser

You are now browsing The Center Library

<< Previous Page	Shelf Browser	Next Page >>
647.94031 Schwartz Hotel/motel jobs Schwartz, Stuart E., Ed.D. The Center Library	647.94071 Grebel Contemporary's make your mark in the hotel industry Grebel, Rosemary. The Center Library	647.95071 Pogrund Contemporary's make your mark in food service Pogrund, Phyllis. The Center Library
647.953 Kercher Food service. Kercher, Mary Ann. The Center Library	647.9531 Shalit Alex on the grill Shalit, Stanley. The Center Library	647.95315 Parsky Food service occupations. Parsky, Larry M. The Center Library
647.95315 Parsky/FFS Math for food service occupations Parsky, Larry M. The Center Library	647.95315 Wersan Text Mathematics for commercial foods. Wersan, Norman. The Center Library	649.1 Baker Resp Parent's Responsibility building workshop for parents & kids. Parent's guide Baker, Dale. The Center Library

► MARC Record