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"Cómo trabajar o comunicar" en un restaurante o bar para camareros, camareras, ayudantes de camarero o ayundantes del bar y para el dueño de restaurante o bar = "How to work or communicate" in a restaurant or bar for waiters, waitresses, busboys or barhelp and for the restaurant or bar owner / [Dora Newhouse ; translation by Allison M. de Recio ; ill. by John Munson].
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Available copies
- 1 copy at The Center Library.
Current holds
0 current holds with 1 total copy.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| The Center Library | 420.01096479 8 Newhouse Sp/Eng | 109992 | Stacks | Available | - |
Record details
- ISBN: 0918050065 :
- Physical Description: 83 p. : ill. ; 14 x 21 cm.
- Publisher: Los Angeles : Newhouse Press, c1977.
Content descriptions
| General Note: | Caption title. Spanish and English. |
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Hotel management >
Terminology. Restaurant management > Terminology. Spanish language > Conversation and phrase books (for restaurant and hotel personnel) |
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