Looking at American food : a pictorial introduction to American language and culture / Jann Huizenga ; photographs by Kim Wm. Crowley and Jann Huizenga.

Huizenga, Jann. (Author). Crowley, Kim Wm. (Added Author).

Book

Place Hold

Add to my list

Print / Email

Record details

• Physical Description: 45 p. : ill. ; 23 cm.
• Edition: 1st ed.
• Publisher: Skokie, Ill. : Voluntad Publishers, Inc., c1983.

Search for related items by subject

Search for related items by series

• Teaching and learning English as a second language

▼ Shelf Browser

You are now browsing The Center Library

<< Previous Page	Shelf Browser	Next Page >>
641.31 Parsky Math in the supermarket. Parsky, Larry M. The Center Library	641.331 Brown Grains : an illustrated history with recipes Brown, Elizabeth Burton, 1916- The Center Library	641.3311 Fowler The wheat we eat Fowler, Allan. The Center Library
641.371 Usborne Spanish Leche Usborne, Peter. The Center Library	641.5 Aldric The Twenty-First Century cookbook. Aldrich, Florence H. The Center Library	641.5 Bak Come cook with me Baker, Heather. The Center Library
641.5123 Kohl Cooking art : easy edible art for young children Kohl, MaryAnn F. The Center Library	641.513 Barrett The kid's cookbook; yum! I eat it. Barrett-Dragan, Patricia. The Center Library	641.513 Bruno Cooking in the classroom Bruno, Janet. The Center Library

► MARC Record